Plus a Margarita-like drink sort of inspired by the Corpse Reviver #2, a Thai-inspired pulled pork sandwich, and a light dessert inspired by kiwis
The founder of Chai Pani Restaurant Group will be honored at a celebration in Chicago on May 18
Many of the sweets submitted showed a trend toward throwback items
Plus a Mojito-French 75 mashup, updated French onion soup, and Charbel Hayek’s version of tuna crudo
Jennifer Hwa Dobbertin, Reuben Asaram, and Lawrence Smith were chosen as the inaugural chefs for Taco Bell’s TBX program.
Italian dishes traditional and not, upscale duck mole, a dish from a mushroom-based restaurant, and a cocktail based on a Thai film
Nostalgia, variations on classics, and gorgeous presentations are on trend. So is corn.
Ravi DeRossi’s latest venture also features fungus-themed art
Plus salmon over chaufa, a cocktail made with yaupon, and a tuna Muffuletta
The Los Angeles chef and restaurateur will be honored in Chicago on May 18